Fermentis top-fermented dry brewer's yeast SAFALE US-05 500 g
Upper fermented ale yeast strain from America, which is characterized by good levitation during fermentation.
This yeast strain is suitable for producing balanced beers with low diacetyl levels and a clean, dry, fresh after-drink.
Sedimentation low to medium,
Final degree of digestion medium,
recommended tempering temperature 12-25 ° C (53.6-77 ° F), ideally 15-22 ° C (59.71.6 ° F),
Dosage 5 - 8 g / 10 L,
Package content: 500 g
This yeast strain is suitable for producing balanced beers with low diacetyl levels and a clean, dry, fresh after-drink.
Sedimentation low to medium,
Final degree of digestion medium,
recommended tempering temperature 12-25 ° C (53.6-77 ° F), ideally 15-22 ° C (59.71.6 ° F),
Dosage 5 - 8 g / 10 L,
Package content: 500 g
| Contents: | 500,00 g |
